Experience Level: Beginner (ages 10+)

Learn about soft pastels and ways to use them through basic mark-making techniques at Introduction to Pastel Painting on Tuesday, March 18 from 12 to 3 p.m. in the Mansion Library.

Serious artists ages 10 and older can sign up for this course, where award-winning artist Mandy Roeing will help students learn about pastels and paint to create a simple still life to take home. More than just a one-time painting project, this class in intended to give you basic pastel painting skills and knowledge that you can build on to continue creating.

$115/person (Ages 10+. Ages 10-15 need to be accompanied by a registered adult). Register by March 13. All sales are final.

If you will need disability-related accommodations to participate, please email Olivia Bunting at owarren@illinois.edu.

By attending, you consent to your image being used in Allerton marketing, social media and publications. Please alert the photographer or videographer if you do not want your image taken.

About the instructor

Award-winning artist Mandy Roeing resides in Downs with her husband and their two daughters. Inspired by the beauty and tranquility of nature, Roeing creates color-filled landscapes and beachscapes that go beyond representation to capture the emotion of a place.

All of Roeing’s paintings are done in soft pastels, a beautiful and versatile medium that she is passionate about sharing with others through both her work and classes. She is an instructor at the McLean County Arts Center and the Peninsula School of Art and holds regular classes in painting and drawing at her own studio and gallery space in downtown Bloomington.

Mandy earned her BFA in Studio Art from the University of North Carolina in 2004. She is the Vice President of the Illinois Prairie Pastel Society and an active member of the Peoria Art Guild. Her work has been published in The Pastel Journal magazine and the IAPS Globe and is in numberous private collections throughout the country and abroad.

Experience Level: Beginner

Learn the basic mechanics of using a spinning wheel to make your own yarn at Learn to Spin Yarn on Tuesday, March 18 from 5 to 8 p.m. in The Studio. 

After a brief introduction from instructor Stephanie Block, students will have time for hands-on spinning practice and the opportunity to spin alpaca fiber into yarn using Ashford scotch tension Traditional or Traveler wheels. Discussion of fiber production and preparation methods will also be included.

$100/person. Register by March 15. All sales are final.

If you will need disability-related accommodations to participate, please email Olivia Bunting at owarren@illinois.edu.

About the instructor

Stephanie Block is the co-owner of Sundrop Alpacas near Bement. She has been producing popular yarn from her own alpacas for more than eight years. Stephanie’s spinning style is self-taught, and she is continuously learning so that she can share that knowledge with others.

Experience Level: Some weaving experience needed

Continue your journey into the world of weaving at Beginning Weaving II from 9 a.m. to 5 p.m. Saturday and Sunday, March 22-23 in the Greenhouse Auditorium.

This 2-day class with instructor Sharon Bowles will be a continuation of Beginning Weaving 1, but instead of everyone doing the same article, students will pick their own project, measure the warp, beam the warp, thread the heddles to their selected pattern, thread the reed, tie the warp to the cloth beam rod, wind bobbins and weave a sample of their selected yarn. Students will then weave samples from the other looms, giving them a wide variety of weave structures they can try out.

$235/person. Register by March 15. All sales are final.

If you will need disability-related accommodations to participate, please email Olivia Bunting at owarren@illinois.edu.

About the Instructor

Sharon Bowles has been weaving for 34 years and teaching beginning weaving for almost 33 years. She was taught to weave in a one-on-one class and wove 2 table runners in 12 (approximately) 2-hour lessons, and she teaches the same method.

Sharon has experience in weaving with silk, lace weaving, 8-shaft pattern weaving, parallel weaving, block weaves, and Shaker reproduction towels. She has taught many workshops and classes to weavers’ guilds in Florida, Ohio, and Champaign-Urbana. She earned her Journeyman certification from the Weavers Guild of Boston in 2021 and a master’s certification in April of 2022.

Most recently, Sharon taught Beginning Weaving I at The Farms, and a 2-day workshop in 4 shaft patterns for the Champaign-Urbana Spinners and Weavers Guild.

Experience Level: Beginner

Gather with your fellow dulcimer musicians and create some music at Mountain Dulcimer Jam Sessions on March 22 from 12:30 to 2:00 p.m. in the Studio. This gathering is perfect for those who have taken Beginner Mountain Dulcimer at The Farms and want a space to practice with fellow players.

$5/person. Register a day prior to each jam session. All sales are final.

If you will need disability-related accommodations to participate, please email Olivia Bunting at owarren@illinois.edu.

About the instructor

Lou Ann Koebel currently leads a weekly dulcimer jam for the East Central Dulcimer Illinois Dulcimer Club at Lincoln Square. She also plays in a local band that visits and performs at local assisted living facilities.

Last fall, she taught a beginning dulcimer class for The Farms, where she had a wonderful time teaching the group and realized her love of teaching and passing on the tradition of playing a mountain dulcimer. Lou Ann also plays at area music festivals.

Experience Level: Beginners

Join us for Woodcarving for Beginners Monday through Friday, March 24-28 from 9 a.m. to 5 p.m. in The Studio.

Experienced woodcarver Lance Noone will lead this week-long course on the basics of woodcarving. Students will learn about the proper tools, safety measures and carving techniques to be successful. By the end of the course, students will have carved a small turtle or bear and raccoon figurine.

Wood and patterns will be provided.

$450/person*. Register by March 10. All sales are final.

*Students should bring their own beginner carving set (palm carving or regular handle) and carving gloves. Suggested kits:

— Ramelson Basic Set— Ramelson Basic Palm Set— Cut-Resistant safety gloves

Course participants can also stay overnight in the Mansion or other guesthouses for a discounted rate ($80/night + tax). View rooms here and call 217-333-3287 to make a reservation.

If you will need disability-related accommodations in order to participate, please email owarren@illinois.edu.

By attending, you consent to your image being used in Allerton marketing, social media and publications. Please alert the photographer or videographer if you do not want your image taken.

Experience Level: Beginner

Take part in a delicious series at Wines of the World on Wednesdays, Feb. 19, March 12, March 26 and April 9 from 6 to 8 p.m. in the Mansion Solarium.

Renowned wine educator and television personality Mike Lee will lead this delightful and delectable wine class, where he takes students on an enchanting journey through the vineyards both domestically and across the globe. With a wealth of knowledge and passion for introducing students to tasting, talking, and understanding wine, Mike’s engaging style immerses students in wines of the world.

Mike’s class is for beginners and wine lovers alike, from the refined elegance of Bordeaux to the inspiring hills of Tuscany, the bold flavors of Rioja and the full, rich vintages of California. Each class will include tastings of 5 to 6 wines (see below for details on varieties).

$200/person for the entire series* or $60/class (Ages 21+). Register by Feb. 12th or one week before each class. All sales are final.

Registration links:

— Feb. 19: Navigating Blends/The Art of Winemaking — discover the world of blended wines and why winemakers choose to blend

— March 12: Sense of Place — a class contrasting wines from regions across the globe

— March 26: Oregon and Washington — exploring American winemakers outside of California

— April 9: Choosing Wines for Any Occasion — Match wines to seasons and occasions

*Sign up for all four classes individually and use the promo code “WINE40” to get $40 off at checkout.

Learn more about the space where your course will take place here. If you will need disability-related accommodations in order to participate, please email owarren@illinois.edu.

By attending, you consent to your image being used in Allerton marketing, social media and publications. Please alert the photographer or videographer if you do not want your image taken.

About the Instructor

Mike Lee is an accomplished wine, spirits, and beer educator with 9+ years in the alcohol industry. Having achieved the Wine and Spirit Education Trust (London) Certified Educator achievement in Wine, Lee is certified to teach levels 1 and 2 internationally. With experience with class sizes large and small, he is known for his ability to adapt to any learning environment with excellent facilitation skills.

About The Farms

The Farms: An Allerton Folk School, offers classes, workshops, and gatherings focusing on art, health & wellness, history, nature & outdoor education, or science. All experiences value hands-on, experiential teaching and learning, and are facilitated by and for the members of the community.

See the complete Spring Session schedule here. 

Experience Level: Beginner

Learn the basics of working with a loom at Beginning Weaving I on Saturdays, March 29 through April 26 from 10:30 a.m to 1:30 p.m. in the Greenhouse Auditorium.

This 5-week class led by Sharon Bowles will encompass all aspects of beginner weaving as students create a table runner. Participants will become familiar with weaving terminology, parts of the loom, figuring the weaving pattern for the width of the loom and project, measuring out the warp, beaming the warp back to front, threading heddles, threading the reed, tying on the warp, and winding bobbins.

$250/person*. Register by March 22. All sales are final.

*Students should bring a 4-shaft loom if they have one. All other supplies will be provided, including a loom if needed.

If you will need disability-related accommodations to participate, please email Olivia Bunting at owarren@illinois.edu.

About the instructor

Sharon Bowles has been weaving for 34 years and has taught beginning weaving for almost 33 years. She was taught to weave in a one-on-one class and wove two table runners in 12 (approximately) 2-hour lessons, and she teaches the same method when she teaches. Sharon has experience in weaving with silk, lace weaving, 8-shaft pattern weaving, parallel weaving, block weaves, and Shaker reproduction towels.

She has taught many workshops and classes to weavers’ guilds in Florida, Ohio, and Champaign-Urbana. She earned her Journeyman certification from the Weavers Guild of Boston in 2021 and a master’s certification in April of 2022. Most recently, Sharon taught Beginning Weaving I at The Farms, and a 2-day workshop in four shaft patterns for the Champaign-Urbana Spinners and Weavers Guild.

Former Allerton In-Residence naturalist Michael Baker will return to the Park to conduct a Foraging Walk from 1 to 3 p.m. Saturday, March 29. Location TBD

Baker, a professional forager, will give demonstrations of the current uses of edible plants and mushrooms during the walk. Participants will be introduced to a variety of wild edible plants and mushrooms and be instructed on which plants to avoid.

$35/person (all ages). Register here by March 26. All sales are final.

If you will need disability-related accommodations to participate, please email Olivia Bunting at owarren@illinois.edu.

About the instructor

Michael Baker is a professional foraging educator and podcaster in the Chicago suburbs. His show, the Wild Edible World podcast, seeks to educate anyone who will listen on edible plants and fungi, what they taste like, and where you can find them. He is also a co-founder of Remnant Roots non-profit which seeks to adopt vacant lots and turn them into native plant sanctuaries.

About The Farms

The Farms: An Allerton Folk School, offers classes, workshops, and gatherings focusing on art, wellness, outdoor education, storytelling, and science. All experiences value hands-on, experiential teaching and learning, and are facilitated by and for the members of the community.