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Wellness
in The Farms: An Allerton Folk School
Beehive Observation - September 27
with Maggie Wachter
Experience Level: Beginner
Get a first-hand look at how honey bees manage hive activity at Beehive Observation on Sundays, April 12 & 26, May 10 & 24, June 7 & 21, July 5 & 19, Aug. 2, 16 & 30 and Sept. 13 & 27 in The Studio and outside at the beehives.
Instructor Maggie Wachter will provide an overview of seasonal influences, followed by a peek inside the hives to observe honey bees at work. Traditional and Flow Hives will also be discussed. Each two-hour session may be attended as a standalone or combined with any or all other classes.
$200/person* for the entire series or $30/class at the links below. Registration will close April 9 for the entire series or three days before each subsequent class. All sales are final.
*Students should wear loose-fitting long sleeves and pants, close-toed shoes and bring a protective bee veil and unscented rubber gloves.
— April 12
— April 26
— May 10
— May 24
— June 7
— June 21
— July 5
— July 19
— Aug. 2
— Aug. 16
— Sept. 13
— Sept. 27
Learn more about the space where your course will take place here. If you will need disability-related accommodations to participate, please email Olivia at owarren@illinois.edu.
By attending, you consent to your image being used in Allerton marketing, social media and publications. Please alert the photographer or videographer if you do not want your image taken.
About the instructor
When Maggie Wachter began her social work degree at the University of Illinois in 2008, she had no idea that she would become a beekeeper. As for honey, she kept a single jar in the back of her kitchen cabinet for recipes. Today she is a master beekeeper who never eats sugar.
Maggie received her first hive as a gift in 2008. By 2010, she was enrolled in the Master Beekeeper course at the University of Florida. From there, things happened quickly to turn her life around. In 2012, she started teaching beekeeping for Parkland Community Education and today she is a beekeeping teacher, honey judge, mead maker and master beekeeper.
She has also participated in honeybee research at the University of Illinois and the USDA.
Rocks & Feathers: Understanding the Emotional Weight of Money
with Liz Ackerman
Experience Level: Beginner (ages 16+)
Take a step towards a healthier relationship with money in Rocks & Feathers: Understanding the Emotional Weight of Money on Thursday, Oct. 22 from 6-8 p.m. in The Studio.
Financial stress is about more than money. Emotions such as fear, shame, guilt, overwhelm, and scarcity can shape the choices we make and the results we experience. In this interactive workshop, participants will identify the emotional "rocks" they may be carrying around money and learn how to replace them with empowering "feathers" that support healthier financial habits and decisions. Through guided discussion and reflection, students will gain greater awareness of the beliefs and emotions influencing their financial lives.
This workshop is ideal for individuals, couples, and families who want to create a healthier relationship with money and develop a shared understanding of the emotional side of financial well-being.
$75/person. Registration closes Oct. 19 or when capacity is reached. All sales are final.
Learn more about the space where your course will take place here. If you will need disability-related accommodations to participate, please email owarren@illinois.edu.
By attending, you consent to your image being used in Allerton marketing, social media and publications. Please alert the photographer or videographer if you do not want your image taken.
About the instructor
Liz started teaching at age 14 and never stopped. She have taught subjects from religion to cooking, and from childbirth education to financial literacy to all age groups. Ackerman has presented Rocks and Feathers to live and virtual groups, including one of Moms for America's national Homeschool Mom2Mom webinars. She is not a therapist or a financial advisor, but someone who has carried heavy money emotion rocks for a long time, and who has spent years using various modalities to learn how to recognize and remove her Rocks and replace them with Feathers. She is in the final stages of completing a workbook for teens to accompany the presentation. Focusing on teens first so that they don't have to carry heavy money emotion rocks for years like she has. This class is for everyone, as the principles are the same for all age groups.
Woodworking Basics: Wooden Tray
with Lou Ann Koebel
Experience Level: Beginner
Are you interested in learning the basics of woodworking? Build something you would be proud of at Woodworking Basics: Wooden Tray on Saturday, Oct. 24 from 1-5 p.m. in The Studio.
Learn how to safely use a drill, miter saw, nailer and clamps to build a small 15” x 8” x ”3 wooden tray with decorative metal embellishments. The tray can be used to help you organize small items in just about any room in your house! All tools and supplies are included.
$130/person. Registration closes Oct. 19 or when capacity is reached. All sales are final.
Learn more about the space where your course will take place here. If you will need disability-related accommodations to participate, please email owarren@illinois.edu.
By attending, you consent to your image being used in Allerton marketing, social media and publications. Please alert the photographer or videographer if you do not want your image taken.
Pie Dough Workshop
with Hannah Fink
All Skill Levels (ages 15+)
Make your own delicious, flaky creations at Whole Grain Pie Dough Workshop on Sunday, Nov.1 from 2-5 p.m. in the Mansion Kitchen.
During this workshop instructor Hannah Fink will teach how to make a flaky, buttery pie crust using locally grown wheat from Janie’s Mill. Participants will work with whole grains for a flavorful and nutritious bite. Class time will allow each student to create pie dough to bring home with them as well as work with pre-made pie dough to showcase several ways to build sweet and savory treats for the upcoming season of feasts. We will utilize local and seasonal fruit and produce. Best of all, participants will snack and enjoy each other’s company!
$85/person*. Registration closes Oct. 18 or when the capacity is reached. All sales are final.
*Students should wear clothes suitable for getting flour on. Students should bring a rolling pie and their favorite pie recipe to share.
Learn more about the space where your course will take place here. If you will need disability-related accommodations to participate, please email owarren@illinois.edu.
By attending, you consent to your image being used in Allerton marketing, social media and publications. Please alert the photographer or videographer if you do not want your image taken.
About the instructor
Hannah Fink, a baker and local food enthusiast, started Tooth Butter Bakery locally in Urbana, IL. The bakery started as a cottage bakery, moved to a commercial space in downtown last year after several years of operation, and currently is dormant, waiting for its next configuration as Hannah is off on maternity leave with her second child. She revels in naturally leavened bread and quality pastries, with a focus on organic, whole grains, mostly stone-milled and local from Janie’s Mill in Ashkum, IL. She hopes to be a positive force in our community and centralizes her work on participating in our local food systems. Hannah has been baking bread for nearly 10 years and has been supported over the years by many mentors and inspirations, she is looking to pass on the knowledge she has gained and continue this pass-down wisdom. Bread and grains are a staple in our community, teaching the skills of baking help preserve their heritage.
Fix It! Basic Lamp Re-Wiring
with Lou Ann Koebel
Experience Level: Beginner
Learn how to bring new life to an old lamp at Fix It! Basic Lamp Re-Wiring on Wednesday, November 4 from 4:30 to 7:30 p.m. in The Studio.
Instructor Lou Ann Koebel will lead students through changing out the plug, adding a switch and/or replacing wiring in lamps. This hands-on course will cover basic electrical wiring.
$65/person*. Registration will close Nov. 1 or when capacity is reached. All sales are final.
* Students should bring:
— A lamp to work on
— Wire cutter & stripper
— Black electrical tape and small retractable measuring tape (optional)
If you will need disability-related accommodations to participate, please email Olivia at owarren@illinois.edu.
By attending, you consent to your image being used in Allerton marketing, social media and publications. Please alert the photographer or videographer if you do not want your image taken.
About the instructor
Lou Ann Koebel has worn many hats over the past several years: a woodworker, an AV technician and lover of restoring or repurposing antiques. Living in an older home has also helped Lou Ann to learn how to repair various items around the house, search YouTube for “fix it” videos and collect tools to cover a wide variety of tasks.
Her Fix-It courses are meant as an entry to help students explore how to proceed safely with basic tools and build a home DYI toolbox, creatively repurpose a picture frame or fix/alter a lamp.
About The Farms
The Farms: An Allerton Folk School, offers classes, workshops, and gatherings focusing on art, health & wellness, history, nature & outdoor education, or science. All experiences value hands-on, experiential teaching and learning, and are facilitated by and for the members of the community.
Soap Making Workshop
with Sally Walsh
Experience Level: Beginner
Join Sally Walsh for a hands-on Soap Making Workshop on Sunday, Nov. 15 from 9:00am-4:00pm in the Allerton Mansion Dining Room.
Sally will walk students through the process of making soap including the science of making soap, safety, ingredients used, and the herbal benefits. Participants will then learn how to make your own bar of soap with your preferred scents. Students will be able to trade soap and take home each other's recipes. All students will receive a booklet of instructions and soap recipes and take home a bar of soap.
All supplies will be provided.
$110/person*. Registration closes Nov. 8 or when capacity is reached. All sales are final.
*Please wear old clothes.
Learn more about the space where your course will take place here. If you will need disability-related accommodations to participate, please email owarren@illinois.edu.
By attending, you consent to your image being used in Allerton marketing, social media and publications. Please alert the photographer or videographer if you do not want your image taken.